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MF BOS 6262
May 31, 2022
MF Shortening 510
June 13, 2022

Maxim Melange PP

High-peformance margarine blend with the taste, aroma and apperance of butter. Best used for lamination process in making croissant and danishes.

Packaging

5x2kg

Category: Bakery Fats
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5x2kg

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Institutional flour
Retail flour
Retail premix
Bakery fats
RTU frozen puff pastry

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